{"id":155,"date":"2018-09-25T06:00:00","date_gmt":"2018-09-25T04:00:00","guid":{"rendered":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/index.php\/2018\/09\/25\/bundt-cake-au-citron\/"},"modified":"2018-09-25T06:00:00","modified_gmt":"2018-09-25T04:00:00","slug":"bundt-cake-au-citron","status":"publish","type":"post","link":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/2018\/09\/bundt-cake-au-citron.html","title":{"rendered":"Bundt cake au citron"},"content":{"rendered":"<p>On peut dire que cette recette de bundt cake au citron a \u00e9t\u00e9 valid\u00e9 par mes coll\u00e8gues de bureau. Rentrer avec le plat vide est signe de victoire ! \u00c7a faisait longtemps que je n&#8217;en avais pas apport\u00e9 \u00e0 vrai dire. Finalement j&#8217;avais des citrons au frigo et des graines de pavot dans le placard et j&#8217;ai cherch\u00e9 the recette.<\/p>\n<p>Mon choix s&#8217;est donc port\u00e9 sur ce bundt cake au citron. Si vous \u00eates au r\u00e9gime passez votre tour, niveau sucre et beurre on est sur des hautes quantit\u00e9s. Finalement je trouve qu&#8217;en bouche \u00e7a ne fait pas si sucr\u00e9 que \u00e7a. Promis les prochaines recettes seront plus automnales.&nbsp; La recette provient de ce <a href=\"https:\/\/www.iletaitunefoislapatisserie.com\/2018\/05\/gateau-citron-pavot-hyper-moelleux.html#.W6ZLGpMzZo4\" target=\"_blank\" rel=\"noopener noreferrer\">site<\/a>. Bonne d\u00e9gustation !<\/p>\n<p><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/4.bp.blogspot.com\/-aQqK8sV1tgM\/W6kW6sROQYI\/AAAAAAAAFSU\/XMM99rRriqslLLxO6yiwiHrconGUkFfRgCLcBGAs\/s1600\/bundt%2Bcake%2Bcitron%2B1.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1067\" height=\"640\" src=\"https:\/\/4.bp.blogspot.com\/-aQqK8sV1tgM\/W6kW6sROQYI\/AAAAAAAAFSU\/XMM99rRriqslLLxO6yiwiHrconGUkFfRgCLcBGAs\/s640\/bundt%2Bcake%2Bcitron%2B1.jpg\" width=\"426\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/www.amazon.fr\/Kitchen-Craft-Master-Class-Non-Stick\/dp\/B0001IX44U\/ref=sr_1_8?ie=UTF8&amp;qid=1537818321&amp;sr=8-8&amp;keywords=moule+bundt+cake\" target=\"_blank\" rel=\"noopener noreferrer\">Moule <\/a>de bundt cake 26 cm de diam\u00e8tre<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">210g de sucre<\/div>\n<div style=\"clear: both; text-align: center;\">200g de beurre fondu<\/div>\n<div style=\"clear: both; text-align: center;\">le zeste d&#8217;un citron<\/div>\n<div style=\"clear: both; text-align: center;\">5 oeufs<\/div>\n<div style=\"clear: both; text-align: center;\">180g de farine<\/div>\n<div style=\"clear: both; text-align: center;\">70g de poudre d&#8217;amandes<\/div>\n<div style=\"clear: both; text-align: center;\">25g de graines de pavot&nbsp;<\/div>\n<div style=\"clear: both; text-align: center;\">1 c \u00e0 c rase de bicarbonate de soude<\/div>\n<div style=\"clear: both; text-align: center;\">120ml de jus de citron&nbsp;<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Pr\u00e9chauffez le four \u00e0 170\u00b0C<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Faites fondre le beurre et m\u00e9langez le avec le sucre en poudre<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Ajoutez ensuite la farine, la poudre d&#8217;amandes et le bicarbonate de soude. M\u00e9langez bien<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Ajoutez les oeufs un \u00e0 un en m\u00e9langeant bien entre chaque ajout&nbsp;<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Zestez le citron et ajoutez les zestes \u00e0 la pr\u00e9paration, pour ma part j&#8217;utilise une <a href=\"https:\/\/www.amazon.fr\/Microplane-Rpe-Premium-Zesteur-Noir\/dp\/B00151WA06\/ref=sr_1_1?ie=UTF8&amp;qid=1537808546&amp;sr=8-1&amp;keywords=microplane\" target=\"_blank\" rel=\"noopener noreferrer\">microplane<\/a> qui est parfaite pour r\u00e9cup\u00e9rer les zestes de citron&nbsp;<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Incorporez ensuite le jus de citron et les graines de pavot. M\u00e9langez pour obtenir une pr\u00e9paration homog\u00e8ne<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Beurrez bien votre moule \u00e0 bundt cake puis d\u00e9posez la pr\u00e9paration dans le moule<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Enfournez pour 40 min<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\">Piquez avec une fourchette pour v\u00e9rifier que le g\u00e2teau soit bien cuit<\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/3.bp.blogspot.com\/-Zs8QukCnhDk\/W6kZpy7XgUI\/AAAAAAAAFSg\/a5uvQ7O6kc8hVWahoPB_N7gHKjk-zBBwwCLcBGAs\/s1600\/bundt%2Bcake%2B2.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img loading=\"lazy\" border=\"0\" data-original-height=\"1600\" data-original-width=\"1067\" height=\"640\" src=\"https:\/\/3.bp.blogspot.com\/-Zs8QukCnhDk\/W6kZpy7XgUI\/AAAAAAAAFSg\/a5uvQ7O6kc8hVWahoPB_N7gHKjk-zBBwwCLcBGAs\/s640\/bundt%2Bcake%2B2.jpg\" width=\"426\" \/><\/a><\/div>\n<div style=\"clear: both; text-align: center;\"><\/div>\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>On peut dire que cette recette de bundt cake au citron a \u00e9t\u00e9 valid\u00e9 par mes coll\u00e8gues de bureau. Rentrer avec le plat vide est signe de victoire ! \u00c7a faisait longtemps que je n&#8217;en avais pas apport\u00e9 \u00e0 vrai dire. Finalement j&#8217;avais des citrons &hellip; <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[56,11],"tags":[],"_links":{"self":[{"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/posts\/155"}],"collection":[{"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/comments?post=155"}],"version-history":[{"count":0,"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/posts\/155\/revisions"}],"wp:attachment":[{"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/media?parent=155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/categories?post=155"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/jynjris.cluster030.hosting.ovh.net\/vc8063-ovh\/wp-json\/wp\/v2\/tags?post=155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}